{"id":10505,"date":"2024-01-23T13:55:13","date_gmt":"2024-01-23T05:55:13","guid":{"rendered":"https:\/\/kinmen.mcu.edu.tw\/10505\/"},"modified":"2024-03-01T08:39:53","modified_gmt":"2024-03-01T00:39:53","slug":"2024-investment-project-for-industry-talents-baking-workshop-course-information","status":"publish","type":"post","link":"https:\/\/kinmen.mcu.edu.tw\/en\/10505\/","title":{"rendered":"2024 Investment Project for Industry Talents – Baking Workshop Course Information"},"content":{"rendered":"

Baking Workshop – Course Information Course Procedures<\/u><\/strong><\/p>\n

Total Course Hours: 40 Hours<\/p>\n

Course Dates: Feb. 24 (Sat.), Mar. 2 (Sat.), Mar. 9 (Sat.), Mar. 16 (Sat.), and Mar. 23 (Sat.)<\/p>\n

Details of Course<\/u><\/strong><\/p>\n

Course Time: From 08:00 to 17:00<\/strong><\/p>\n

Registration Period: Starting from 12:00 on Jan. 25, 2024 (Thu.)<\/strong><\/p>\n

Number of Participants: The course is open for 36 subsidized participants (Other registrants will be placed on a waiting list if the quota is full).<\/p>\n

\u00a0<\/strong><\/p>\n

Registration Fee: Participants need to pay full registration fee NTD. 8,800 in advance; responsible unit will help them to apply for subsidy and the subsidy will be transferred to their personal bank account by Taipei, Keelung, Yilan, Hualien, Kinmen and Matsu Regional Branch of Workforce Development Agency, Ministry of Labor.<\/p>\n

Full subsidy for participants who are over 45 years old and for certain target groups.<\/strong>
\n<\/strong>For more details on specified target groups mentioned above, please visit the following website: <\/strong>\u2192<\/strong>Explanation of Qualification for Industrial Talent Investment Program Subsidy<\/strong>\u2190<\/strong>
\n<\/strong>General participants may receive subsidy of 80% of registration fee \u2192 NTD. 7,040<\/p>\n

The remaining 20% of registration fee should be paid by participants themselves\u2192 NTD. 1,760
\nNote: Participants are not eligible to apply for a subsidy if they have taken leave or been absent from class for more than 8 hours.<\/strong>
\n=================================<\/p>\n

Eligible Activity Participants
\nPeople who are interested in baking and pastry making and aims to develop a secondary skill or change their career.
\n<\/strong>People who are over 18 years old and are currently employed in an industry.
\nParticipants must be under employment and have insurance.<\/strong>
\n<\/strong>The category of insurance mentioned above includes farmer insurance, labor insurance, fisherman insurance, industrial insurance, and union insurance, \u2026
\nParticipants who have government employee insurance should pay full registration fee since they cannot apply for subsidy. For more details, please contact responsible staff by phone.<\/strong><\/p>\n

Registration Method
\nThe workshop only accepts online registrations (Online Registration Instruction); applications will be reviewed based on the order of online registration to ensure fairness and transparency in the qualification assessment process.<\/strong><\/p>\n

Organizer: Taipei, Keelung, Yilan, Hualien, Kinmen and Matsu Regional Branch of Workforce Development Agency, Ministry of Labor<\/strong>
\n<\/strong>Training Unit: Ming Chuan University<\/strong>
\n<\/strong>Training Venue: MCU Kinmen Location (105 De Ming Rd., Jinsha Township, Kinmen County 890)<\/strong><\/p>\n

For further information<\/strong>
\n<\/strong>Please feel free to contact Ms. Chien using the following methods:<\/strong><\/p>\n

Contact Number: (082)355-233, Ext. 7506<\/strong><\/p>\n

Contact E-mail: cwchien@mail.mcu.edu.tw<\/strong><\/p>\n

Line Account: <\/strong>https:\/\/line.me\/ti\/p\/Qfixx4LBo6<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Baking Workshop – Course Information Course Procedures Total Course Hours: 40 Hours Course Dates: Feb. 24 (Sat.), Mar. 2 (Sat.), Mar. 9 (Sat.), Mar. 16 (Sat.), and Mar. 23 (Sat.) Details of Course Course Time: From 08:00 to 17:00 Registration Period: Starting from 12:00 on Jan. 25, 2024 (Thu.) Number of Participants: The course is open for 36 subsidized participants … <\/p>\n

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